Humacha Cheese – Peace


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Humacha Cheese – Peace
Humacha cheese, a simple dish that was introduced by the Spanish in colonial times, It is a stew of beans and cheese, typical in the highland area, which has the merit of being easy to prepare and also economical.
Humacha cheese is a special Holy Week dish in the department of La Paz. This dish has cheese as ingredients, to yellow chili, with corn and puree potatoes. Two or three potatoes are served on a flat plate and decorated with plenty of melted cheese..
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